Celebrate Mother’s Day Weekend at Fire & Vine with our dinner and brunch specials! Order any of these dishes for dine-in or call for takeout: 303-232-2424. Check out the menu’s below!

• Dinner Specials: Available Friday, Saturday, and Sunday, 4 pm to close.
• Brunch specials: Available Saturday and Sunday, 10 am to 2 pm.

Also, visit us on Mother’s Day to get a FREE Mimosa or glass of Prosecco for Mom with your meal!

Salad: Spinach and Arugula with Grilled Pineapple, Blackened Shrimp, Cherry Tomatoes, Red Onions, Avocado, Sliced Radishes, Feta Cheese in Honey Lemon Vinaigrette Dressing

Pasta: Angel Hair Pasta with Fresh Zucchini, Sweet Corn, Roasted Peppers, and Basil in an Aglio e Olio sauce topped with Breadcrumbs and a Lobster Tail

Entrée: Grilled Salmon served over White Rice and Asparagus topped with a Garlic Thai Sauce

Dessert: Chocolate Marble Cheesecake cups with Fresh Berries

Avocado Toast: Avocado Toast topped with Fresh Tomato and Fried Eggs and drizzled with Balsamic Glaze served with Hash browns and Fruit

Bagel and Lox: Toasted Bagel topped with Cream Cheese, Smoked Salmon, Dill, Cucumber and Red Onion served with Hash browns and Fresh Fruit

Everything Skillet: Bacon, Coin Sausage, Hash browns, Red Onion, Mushroom, and Roasted Red Pepper topped with Cheese and baked in the oven Finished with two Fried Eggs

Orange Cream French Toast: French Toast with an essence of Orange filled with a creamy Mascarpone filling with a side of Maple Syrup